Saturday, July 28, 2012


10 Foods for a Longer Life


Greek Yogurt

If it’s dessert you want, you go with regular yogurt, but if it’s protein, you go Greek. What sets the two apart? Greek yogurt has been separated from the watery whey that sits on top of regular yogurt, and the process has removed excessive sugars such as lactose and increased the concentration of protein by as much as three times. That means it fills your belly more like a meal than a snack. Plus a single cup has about a quarter of your day’s calcium, and studies show that dieters on calcium-rich diets have an easier time losing body fat. In one of these studies, participants on a high-calcium dairy diet were able to lose 70% more body weight than those on a calorie-restricted diet alone. If only everything you ate could make a similar claim.

Substitutes: Kefir and yogurt with “live and active cultures” printed on the product label
 

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