
When you consider how devilishly carb-laden pasta can be, it's no surprise that dieters often pass on a plate of the stuff. Yet, with right-size portions and a few smart ingredient swaps—low-fat cheeses, whole grain pasta and loads of vegetables—you can have your noodles and eat them, too. Enter:
10 Pastas That Won't Make You Fat, courtesy of
Prevention. Here are plenty of healthy recipes that won't pad you with flab.
Delizioso!
No comments:
Post a Comment