EXPOSED: 69% of Olive Oils Found to Be Tainted ... 2 Tips on How to Buy Purest, Healthiest, Most Flavorful Olive Oils
Consumer Alert: Independent tests at the University of California, Davis, have discovered that 69% of all imported extra virgin olive oils tested are fake!
What's worse, this revelation comes on the heels of widespread media reports of rampant fraud in the sale of extra virgin olive oil. As revealed inThe New York Times, "50 percent of the olive oil sold in America is, to some degree, fraudulent." This includes many well-known and expensive brands. "American grocery stores are awash in cheap, fake 'extra virgins,'" reports The Wall Street Journal. CBS News adds: "Consumers who think they're buying one of the healthiest foods on the planet often get something very different."
The good news —there are a few olive oils independently certified to be 100% pure extra virgin (the highest quality). By special arrangement, as a reader of Easy Health Options, youare entitled to receive a free full-size sample bottle of one of these 100%-pure, healthiest, and most flavorful extra virgin oils. Only 240 free sample bottles to give away, so if you'd like one...
Click here to discover the full extent of the olive oil scandal ... an MD's "consumer guide" to the world's purest, freshest, healthiest olive oils ... two tips on how to buy safe and pure olive oil no matter where you shop … an olive oil expert's tip about the "code" on the bottle that should tell you how fresh the oil is (beware: it's NOT the "expiration" or "best used by" date!) … how to store your oil so it doesn't grow stale or rancid … plus how to receive a free sample bottle from one of the good guys.
To your good health,
Dr. Joe W. Frazer III, MD
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Dr. Joe W. Frazer III, MD
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What's worse, this revelation comes on the heels of widespread media reports of rampant fraud in the sale of extra virgin olive oil. As revealed inThe New York Times, "50 percent of the olive oil sold in America is, to some degree, fraudulent." This includes many well-known and expensive brands. "American grocery stores are awash in cheap, fake 'extra virgins,'" reports The Wall Street Journal. CBS News adds: "Consumers who think they're buying one of the healthiest foods on the planet often get something very different."
The good news —there are a few olive oils independently certified to be 100% pure extra virgin (the highest quality). By special arrangement, as a reader of Easy Health Options, youare entitled to receive a free full-size sample bottle of one of these 100%-pure, healthiest, and most flavorful extra virgin oils. Only 240 free sample bottles to give away, so if you'd like one...
Click here to discover the full extent of the olive oil scandal ... an MD's "consumer guide" to the world's purest, freshest, healthiest olive oils ... two tips on how to buy safe and pure olive oil no matter where you shop … an olive oil expert's tip about the "code" on the bottle that should tell you how fresh the oil is (beware: it's NOT the "expiration" or "best used by" date!) … how to store your oil so it doesn't grow stale or rancid … plus how to receive a free sample bottle from one of the good guys.
To your good health,
Dr. Joe W. Frazer III, MD
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